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Child Development I: 0902
Credit: 1 unit
Prerequisite: none
Students in Child development class examine behavioral patterns from prenatal existence through infancy and adolescence.   The course highlights contemporary issues affecting parents and children.

Food and Nutrition I:  0901
Credit: 1 unit
Prerequisite: none
This area of study is designed to provide learners with skills in food production, management and services.   The major instructional concepts include fundamentals of food technology, safety and sanitation, tool and equipment application, employability skills, standard recipe use, preparation and evaluation of food items and dining room service.

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